We all enjoyed the cookies Riek baked for us very much. Some stage volunteers asked for recipes. Here they are:
- Lemon White Chunk
- White Chocolate and Apricot
- Crispy Salted Oatmeal White Chocolate
- White Chocolate Cranberry Oatmeal
- Outrageous Oatmeal
- Double Chocolate Macadamia
- Ginger Oatmeal
- Pistachio Apricot Oatmeal
- White Chocolate and Apricot
- Raisin Oatmeal Molasses
- Cookie Monster
- Dutch Caramel Cashew
- Cranberry Decadent
- Candied Ginger and White Chocolate
Here are some gluten free ones we’ve enjoyed:
In 2015, we tried some different recipes:
- Black & White
- Butterscotch Salty Oat
- Cashew Chocolate crisps
- Chewy ginger Snaps
- Chocolate with pearl sugar
- Coffee Toffee and Butterscotch
- Cranberry Bliss
- Crinkly Crackly pecan ginger
- Crisp Oatmeal chocolate chip
- Crisp Peanut Butter
- Dark Chocolate Pistachio & smoked salt
- I want to marry you
- Macadamia Chocolate and Espresso
- Nutella Chocolate Chip
- Oatmeal Chocolate Chip with Toffee
- Oatmeal Peanut Butter Chocolate Chip M&M
- Perfect Chocolate Chip
- Peter’s Favourite Raisin Oatmeal Molasses Cookies
- Triple chocolate
All together, the stage crew will enjoy over 2800 cookies during festival 2015! Many thanks to Margaret, Fiona, Doreen and Bill for all their help!
In 2018, there were a few new cookies that proved quite popular so here are the recipes. If anyone remembers a cookie they liked but the recipe isn’t here, just let us know.
In 2019, there were some popular new cookies as well. I’ve also added some that have been made in the last few years that were well received: